![Blistered Shishito Peppers with Zesty Lemon [Vegan] Aioli](https://images.squarespace-cdn.com/content/v1/5b9c5ae3b98a785162da0adc/1538410296353-CQN05JFSQSKHQS8DKJDA/Blistered_Shishito_Peppers_Recipe_Cashew_Cream.jpg)
Blistered shishito peppers are one of my absolute favorite appetizers, and they pair perfect with this Lemon Garlic Aioli - vegan, thanks to the cashew cream base.
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Even if you’re not the biggest kale fan or you’re looking for a way to make kale taste good - I challenge you to try this easy, healthy, & dairy-free “cheesy” kale salad with just the right amount of garlic kick.
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Healthy [dairy-free, vegan, no sugar, keto-friendly, paleo-friendly] Pumpkin Spice Latte
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Caramelized sweet potato noodles atop a lemony spinach salad, topped with salty pesto goodness.
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